Remembering Jim O’Neill, founder of EPAS and inventor of GreaseShield®. We celebrate his lifetime of entrepreneurship, nearly 30 years of environmental innovation and the lasting legacy he leaves behind.
Discover how emulsified fats, wastewater temperature and incorrect system sizing contribute to drainage problems in commercial kitchens, and how GreaseShield® helps manage FOG at source.
This Unblocktober, we look at the role commercial kitchens play in preventing FOG-related drainage problems and how effective grease management can tackle fats, oils and grease at the source.
EPAS has been Highly Commended in both Best Green Business and Best Innovative Business at the Greater Newry Business Awards 2026, adding to a growing list of 28 awards and industry recognitions. We look at the innovation, ISO certifications, independently verified EPDs and environmental commitments behind the latest recognition.
GreaseShield® is designed to reduce the ongoing costs of grease management through efficient FOG removal, low-energy operation, reduced servicing and simpler waste handling.
GreaseShield® has been designed with efficient day-to-day operation in mind, automatically separating Fats, Oils and Grease from kitchen wastewater without the need for a heating element as part of the grease separation process.
EPAS is delighted to announce that we have been shortlisted in two categories at the Greater Newry Business Awards 2026 – Best Innovative Business and Best Green Business.
EPAS is delighted to announce that we have been shortlisted as a finalist in the Climate Adaptation & Resilience category at the All-Ireland Sustainability Awards 2026.
Scientists are developing new ways to tackle fatbergs, but prevention starts at source. Discover how effective FOG management can help protect drains and sewers.
EPAS is delighted to announce that GreaseShield® has been shortlisted in three categories at the Engineering Excellence Awards 2026, recognising its achievements in sustainability, manufacturing engineering and innovation.
