EPAS is pleased to announce that we will be exhibiting at HRC 2026 (Hotel, Restaurant & Catering), one of the UK’s leading trade events for hospitality and foodservice professionals.
The event takes place from 30 March – 1 April 2026 at ExCeL London, bringing together chefs, operators, suppliers and industry experts to explore the latest innovations in hospitality equipment, kitchen technology and foodservice solutions.
Having exhibited at HRC in previous years, EPAS is excited to return once again to showcase our latest solutions for commercial kitchen grease management and food waste separation. Visitors can find us at Stand S220.
Visit EPAS at Stand S220
At HRC 2026, our team will be available at Stand S220 to demonstrate how EPAS technologies help commercial kitchens manage fats, oils and grease (FOG), protect drainage systems and improve operational efficiency.
Visitors will be able to learn more about solutions including:
GreaseShield – automatic grease recovery units designed to remove fats, oils and grease from wastewater
FilterShield – systems that capture food waste and solids before they enter drainage systems
FlexiPlumb – flexible plumbing connectors designed for easier and more reliable installations
These solutions help restaurants, hotels and catering businesses reduce drain blockages, lower maintenance costs and support more sustainable kitchen operations.
About the HRC Show
HRC (Hotel, Restaurant & Catering) is one of the UK’s most important hospitality trade shows. The event is part of Food, Drink & Hospitality Week at ExCeL London and attracts thousands of hospitality professionals every year.
Visitors can explore the latest equipment, technology and services designed to support restaurants, hotels, caterers and foodservice businesses across the UK and internationally.
Plan Your Visit
📍 Location: ExCeL London
📅 Dates: 30 March – 1 April 2026
📍 EPAS Stand: S220
If you’re attending HRC 2026 in London, be sure to visit Stand S220 to discover how EPAS grease management and drainage solutions can support more efficient and sustainable commercial kitchens.
We look forward to seeing you there.
