Description
Applications:
• Pre-Rinse Sinks
• Hood Type Dishwashers
• Double Bowl Sinks
• Convection Ovens
Flow Rates & Certification:
• Pro-Active Flow Rate – 1.85 L/sec
• ASM E Certification
• PDI Certification
• CSA Certification
• EN 1825 Certification
Standard Features & Functions:
• Automatic FOG & solids removal
• Self cleaning
• Magnetic baffle for bioremediation
• PLC controlled
• Non restricted Vortex Flow Control device
• Reverse flow configuration
• Space Saver Running Trap & Sampling Point
• Globally certified award winning technology
Plumbing Connections:
- Pre-Filter Inlet: 1″ ½/40mm
- Inlet: 1″ ½/40mm
- Invert Inlet: 1″ ¼/32mm
- Outlet: 2″/50mm
- Decant Outlet: ¾”/18mm
- Hot Water Solenoid: ¾”/22mm
Electrical Ratings
UK,EU,AU,NZ
- Voltage: 230v
- Frequency: 50Hz
- Current: 0.49A
USA
- Voltage: 120v
- Frequency: 60Hz
- Current: 0.98A
Standard Operational Times
- Days of Operation: 7 Days a Week
- Hours of Operation: 07:00-02:30
Note: Operational times should be adjusted to suit the needs of the kitchen.
Average Power Consumption
15.5W Per Hour
Certifications & Approvals
• PDI G101 (Plumbing & Drainage Institute)
• ASME A112.14.3 & A112.14.4 (American Society of Mechanical Engineers)
• NSF International (National Sanitation Foundation)
• CSA (Canadian Standards Association) – Grease Interceptors
• UL (Underwriters Laboratory)
• IAPMO (International Association of Plumbing and Mechanical Officials) Uniform Plumbing Code Certification Mark
• UKCA (UK Conformity Assessed)
• CE – Conformity with Health, Safety and Environmental Protection/ Standards with the European Economic Area (EEA)
• EN1825 (European Standard for Grease Separators)
• KIWA (ETA DK, Sweden & SINTEF) – Sweden, Norway and Finland . European Institution for Testing, Inspection and Certification
• SHASE-S 217:2016 (Japanese Grease Management Standard for Grease Interceptors)